The blue team lost the service, and they were asked to nominate two people for elimination. Despite that, she got her refire accepted. Chef Amber Lancaster ‍ Chef Hell’s Kitchen Season 19 Food Network Assoc. On her second attempt, she failed to guess an ingredient, but on her third attempt, she guessed avocado. When she walked up the halibut, Ramsay accepted them. Times Nominated She had that “it” factor – an unabashed confidence, but also a deep love and appreciation for the culinary arts. Culinary Inspiration The nineteenth season of the American competitive reality television series Hell's Kitchen (officially known as Hell's Kitchen: Las Vegas) premiered on Fox on January 7, 2021. https://screenrant.com/hells-kitchen-season-19-chef-amber-lancaster-arizona Mary Lou eventually lost the finale to Kori. During the second Black Jacket Challenge, she opened Luke's briefcase and received black cod. They made a molasses marinated soy duck tostada with a mixed salad, but while Aarón Sanchez felt that everything was cooked properly, he had reservations about the salad as they used green bell peppers, which are considered bland for tasting. That annoyed Adam as they were not here to babysit each other. Board @thetrotterproject Aparium: The MC Hotel @allegory_mc chefamberlancaster.com Lancaster's cooking resume includes executive chef positions at Soho House & Co, Kimpton Hotels & Restaurants, and Bernie's Lunch and Supper. Amber was one of the seven chefs that returned for the final dinner service. She said she was upset because she was not used to losing, but that comment offended everyone else on the blue team as they had won the previous dinner service. During dinner service, Amber was on the meat station with Declan. During the cooking, she decided to follow in the eat with your eyes idea by making her dish bright and colorful. Watch Hell's Kitchen clips at FOX.com now! So, Kori took over fish and things got more organized. During deliberation, Cody considered Amber for elimination because of her problems on fish, but while she said that it was her first poor performance of her run, Cody said he was basing it off of that night. With that, she scored a perfect 9. The blue team lost the first part of the challenge, and they received 40 minutes of cooking time. Chef Amber Lancaster had childhood dreams of growing up to be a food writer. She was considered for elimination by Marc, and she questioned Cody's claim that he kept the boat afloat for most of that night. During the reward, she felt that they needed the win as the blue team was bonding, and called it the best reward yet. After watching a demonstration by Chef Ramsay, the chefs are tasked with perfectly re-creating his take on Caesar salad, which they then need to deliv… Signature Dish Challenge Score This season features 18 new contestants. During dinner service, she was on the fish station. She was the final person to have her dish judged by Ramsay, knew that one bad dish could be the end of her, and presented her pan-seared filet with parsnip puree with sprouts blanched in white wine and citrus. Despite claiming that she was over it, she still gave Kori a hard time about it come the next day, much to the latter’s annoyance. She was the first person from the blue team to have her dish judged by Ramsay, and went up against Kori. During deliberation, she told the women that they would go around and ask for a name so they could all be on the same page and not be embarrassed in front of Ramsay. During the Spells Kitchen Challenge, Amber went up three times during part one and on her first attempt, she got fennel and swiss chard. Chicago, IL She was not nominated for elimination.[5]. She scored four points as the dish was praised for a beautiful cook with Ramsay showing it to everybody, and she was proud to have worked hard for that four. The blue team won the challenge 3-2, and they were rewarded with a pool day at the Linq and an all-American barbecue lunch, and receiving a brand new Vitamix blenders. She has also worked as a sous chef, assistant chef, and private chef in her culinary career. Hells Kitchen Wiki is a FANDOM TV Community. 5th During dinner service, Amber was on the appetizer station with Kori. Despite that, she felt good about her dish and felt she deserved the black jacket. She deemed Marc a child she wanted to shake him, while the latter told Josh that he warned her about the size of the plate earlier, although Cody recalled the bickering the two had. Although Cody and Declan suggested that they get rid of the pineapple, she gave the red team the avocado, dismaying Declan as he felt she made a mistake. Amber Lancaster is just one of the many talented chefs trying their hand at the $250,000 and executive chef position at Lake Tahoe’s Hell’s Kitchen restaurant grand prize. Ramsay thought it had both a beautifully cooked shrimp and stunning flavor, adding on that it showed great flair. Episode 1905 - Hell Starts Taking Its Toll, Episode 1910 - There's Something About Marc, https://hellskitchen.fandom.com/wiki/Amber_Lancaster?oldid=77524. Declan swapped out the bison meat for elk, but that proved to be fully incorrect. She survived elimination, and while being dismissed, she knew she would be the easy target due to her strength and claimed she was in it to win.[11]. Culinary Education 4 During the Mexican Cuisine Challenge, Amber was paired up with Marc, and while collecting their ingredients, she was seen helping Adam get ingredients for his beef enchilada. She ranked in 5th place. During the cooking, she cooked the beef burger, and worked with Cody on the blue team's lamb burger. They worked on the duck tostadas, they were the third pair from the blue team to have their dish judged, and went up against the pair of Jordan and Lauren. During the punishment, Amber asked Marc if he was in the military before, but was ignored by the latter. The successful chef was a contestant on the current season of the hit-show Hell’s Kitchen hosted by celebrity chef Gordon Ramsey, and for good reason. The blue team won the challenge after a tie at two each, and they were rewarded with a spa day at the Voie, located at the Paris Hotel, with Ramsay asking Cody if he’s had a facial lately. Before leaving, Ramsay praised her for her palate and felt the trajectory she was on in her career was going high. After Marc and Adam produced a burnt egg, she said that the fish station should be the last station that went down on Steak Night. Later, Declan told her that Marc threw her under the bus, leading her to confront the latter as Mary Lou watched the blue team’s drama with glee. After Kori picked Jordan, she was surprised as she thought the former was going to pick her. There, Ramsay accused her of losing control of her station and urged her to step up and bounce back. She walked up her salmon, but Ramsay sent the salmon back as it was still raw, had everybody touch the skin, and pulled her to the back pantry. So, Mary Lou was forced to refire the entire table and was struggling to keep her composure with her. However, Jordan told her to relax as they were trying to have fun.[1]. While Ramsay liked the salad’s acidity, he deemed the peppers a no-no, but despite that, both pairs scored that round. 3 She was the final person from the blue team to have her dish judged, and went up against Kori. Then, she decided to to send the spinach to the red team’s halibut, believing that spinach was too lame of an ingredient. Episode 1913. When she entered the black jacket lounge, everyone but Declan were happy to see her.[12]. She was the seventh person from the red team to have her dish judged by Ramsay, and presented her balsamic honey and Dijon ribeye. While Ramsay liked the sauce, he felt the cod tasted bland despite having a good cook, making her hoping it was enough to get her a black jacket. Good luck, chef – and don't overcook the risotto! One problem: “It turns out I loved cooking food more than writing about it.” Earlier this year Lancaster, 30, was named Executive Chef of Sable Kitchen & Bar, located in the Kimpton Hotel Palomar Chicago, right at the heart of the extraordinarily competitive downtown market. She told Marc to talk shit about her to her face and told him to grow the fuck up, but Marc argued that he was not coming after her. 2 out of 4 It was that mistake that led Ramsay to kick the blue team out of the kitchen and ordered them to nominate two people for elimination. She is the the fourteenth female chef that made it to black jackets after switching teams, and the fifth chef, along with being the third female chef, that made it to black jackets after competing in the Cook For Your Life Challenge. Afterwards, a teaser of this season’s moments was shown. Hometown Before dinner service, Ramsay had both teams decide what station they wanted to work at. During the cooking, she told Cody not to get cocky, and then, she tried to quick sear her ribeye by pressing it between two pans, but it became stuck to the bottom of the top pan. However, it was Amber who got the final black jacket, becoming the last member for the Final Five, and Nikki was sent home. Ramsay blamed the fact there were four chefs on fish earlier and pulled her to the back pantry. Always so exciting to read about Chef Amber!" At one point, she got concerned about Peter's scallops, which were proven true when they came out overcooked. During the punishment, she was not happy that Jordan, Mary Lou, and Fabiola were not taking the punishment seriously. At one point, Ramsay wanted the eggs, but she was overwhelmed as every dish they served had an egg component to it. 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